Friday, May 11, 2018

Last week Jim came up with a new way to do eggs.  Sure a good thing that he's a good cook, cuz I sure am not.  He toasts half an English muffin, butters it, covers it with a thin spicy hamburger patty, and tops it with a fried egg.  It can be smothered with guacamole and/or yogurt, your choice.  So I encouraged him to try it out on our next guest.  It was a hit.  I knew it would be.  Today we finally were able to align our schedules with good friends for brunch.  Our treat.  They had done a hand carry back from the U.S. and we needed to say a big "thank you" so this was perfect!  Brunch included granola, a yummy mango/banana drink (another Jim Tucker special), and coffee and tea.  Toss in some good conversation with good friends, and it was a delightful time.

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