Monday, June 18, 2018

They arrived from the airport at 8:30 p.m. and immediately sat down for a hot meal.  Doris had prepared a yummy calazone for the main dish.  We ate it with a salad and a new yogurt-mustard salad dressing.  If you're not familiar with calazone, look it up on line.  It's not a complicate recipe and will quickly become a favorite with your household.  And then we topped it off with a to die for mango pie with our own frozen mangoes from the village.  

The occasion?  A son was returning.  The only son of missionaries up in Bamenda area had gone to the U.S. for college and seminary and was now coming back home to Cameroon.  Two years ago he picked up a wife who is a real charmer.  They are headed back to the village where he spent all his growing up years.  They will spend a year learning the local language along with pidgin, which he is already fluent in.  And then they'll work with his father for a year before settling on a ministry of their own.  The wife's older sister came out with them and will spend a year working with a Christian radio station in the same village.  It's good to have our MK's come back to their parents ministry.

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