Today was my monthly cooking club.  We had a man demonstrating for us today.  This is the first that a man has been in attendance.  He taught us how to make a recipe that he sort of made up.  He calls it pork  and prunes in cream sauce.  He added a couple of tablespoons of whiskey and let it catch on fire.  It was all very exotic.  The alcohol all burns off but it gives a nice showy effect.  I think I will pass on this one!  I can see myself burning my arms and my eyebrows and then all my hair!!  We'll stick with nice tame things.  But it did taste good.